Flourless cupcakes

Ever make nut milk and then not sure what to do with the left over meal? Whip up some quick and simple muffins to have for breakfast the next day!

  •  1/4 cup of grated Beetroot.
  • 1/4 cup of grated zucchini
  • 1.5 cups almond meal
  • 1/4 cup of almond milk
  • 3 eggs
  • 1/4 cup of macadamia oil
  • 2tsp maple syrup
  • 1/4 cup of cacao (add more cacao if u like it really bitter)
  • 1tsp of baking powder

Whizz together and pour into muffin tray of choicecook on 180 degrees for 1/2 an hour. Yummy! ????