Author: Sarah Fehlberg
Recipe type: Easy
Cuisine: Barbecue
Prep time:  
Cook time:  
Total time:  
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Ingredients

Green, Red and yellow Capsicum strips

Asparagus

Zucchini

Eggplant

Red and Brown Onion

Mushrooms

Salt & Pepper

Instructions

Chop the vegetables into strips for the BBQ

Season with Salt and Pepper to Taste –you can add whatever spice you like – some of my ideas are Garlic, Lime Juice, Chilli, Oregano, Smoked Paprika, Cumin – the list goes on – get creative!

Grill on BBQ until soft and brown – You can then use your favourite style of wrap to create a delicious fajita – sprinkle with sesame seeds and/or tahini/lime dressing – YUM!!!!

Can add a lovely fresh salad on the top of Avo, Cucumber, Tomato and coriander !

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